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Reinventing Weeknight Dinners

We’re on a mission to make the easy answer to "what’s for dinner?" the better one.

Making Eating Better Easier

  1. Our Story
  2. Our Purveyors
  3. Our Responsibility
Our humble winter beginning

We got our start back in 2010 as a couple of busy new parents desperate for an easier answer to "what’s for dinner?" Because we’ve all been there.

It’s late afternoon, and your schedule is overflowing. Meetings for this, and IMs for that. You’re overcommitted, under caffeinated and inbox zero seems like a cruel joke.

At some point, you’ve gotta figure out what’s for dinner. And when you’re too busy or tired to cook, it’s all too easy to just grab something fast on nights like these. But usually the easy option isn’t the best one for you.

We thought there had to be a better way, and that’s why we started Munchery. To make the easy option for putting dinner on the table the better one for you and the people you care about — even if that table was made for coffee or it’s actually your desk.

Mary’s Chicken — Free-Range Poultry from Pitman Family Farms

Responsibly sourced. Expertly prepared. Proudly Served.

Quality is at heart of everything we do, and it starts with using only the finest, freshest ingredients — local and sustainably sourced as much as possible. It’s better for you, our communities, and frankly, it just tastes better.

We believe transparency is a good thing. You should know who prepares your food, what’s in it, and where it comes from.

We’re committed to radical transparency, and working hard to make it happen. Because you deserve it.

We think it’s good business to do good.

We’re working hard to be sustainable in all ways, and to help those who need a helping hand.

Order Dinner, Give a Dinner

For every order on Munchery, we provide a meal for someone in need by donating a portion of our proceeds to the SF & Marin Food Bank.

Carbon Neutral Delivery

We are offsetting the carbon footprint of every delivery by planting trees through The Conservation Fund.

Eco-Friendly Everything

From biodegradable trays made of renewable plants to paper and plastic products from recycled materials, we’re greening our footprint in every way.

The Munchery Team

  • Tri

    Favorite Food:
    Anything involving rice products: vermicelli, rice paper, rice pudding, and of course steamed rice!

  • Conrad

    Favorite Food:
    Poached Empress Chicken with Ginger-Scallion Confit

  • Wyatt

    Favorite Food:
    Authentic tacos al pastor cut fresh from the vertical spit

  • Dung

    Favorite Food:
    Farmer's market veggies especially dry-farmed tomatoes, summer stone fruit and adriatic figs

  • Lili

    Favorite Food:
    Rice pudding, specifically the Turkish version sut lac

  • Michael

    Favorite Food:
    Burger with a runny egg on top

  • Lauren

    Favorite Food:
    Bacon and eggs

  • Evan

    Favorite Food:
    Spicy Lamb Gyro

  • Anthony

    Favorite Food:
    Salmon Sashimi

  • Christie

    Favorite Food:
    Artisan Crackers and Cheese

  • Nathan

    Favorite Food:
    The Mighty Coconut

  • Ozzy

    Favorite Food:
    Medium rare T-bone steak with au jus sauce, garlic mash potatoes, and asparagus

  • Annie

    Favorite Food:
    Authentic Peruvian Ceviche. Served spicy with sweet potato and choclo corn

  • Adam

    Favorite Food:
    Bacon Cheeseburger

  • Catherine

    Favorite Food:
    Mediterranean

  • Lauren

    Favorite Food:
    Basil pesto pasta with garlic bread

  • Andrew

    Favorite Food:
    Ramen

  • Luciana

    Favorite Food:
    Carne Asada with Chimichurri

  • Maddy

    Favorite Food:
    Homemade Guacamole

  • Joe

    Favorite Food:
    Fried Tofu with Tương Cự Đà

  • Kyle

    Favorite Food:
    Fresh shucked oysters on the half shell

  • Phatch

    Favorite Food:
    Pasta Carbonara

  • Matt

    Favorite Food:
    Chicken Tikka Masala

  • Kris

    Favorite Food:
    Penne with Turkey Bolognese

  • Nick

    Favorite Food:
    Fresh Lobster Cooked in its Seawater

  • Dan'l

    Favorite Food:
    Mixed greens with balsamic vinaigrette, strawberries, avocado and pecans.

  • Hilary

    Favorite Food:
    Fresh Gooey Chocolate Chip Cookies

  • Jonathan

    Favorite Food:
    Tonkotsu Ramen

  • Ashley

    Favorite Food:
    Grandmother's Chicken Mole

  • Mike

    Favorite Food:
    A slice (or two) from the closest NYC pizza joint I can find

  • Rei-Ling

    Favorite Food:
    Local Pickles

  • Mihir

    Favorite Food:
    Dad's Mutton Curry

  • Kate

    Favorite Food:
    Avocado and Hummus on Fresh Sourdough

  • Ryan

    Favorite Food:
    Tapsilog

  • Nate

  • Ryan

    Favorite Food:
    Chicken Tikka Masala

  • Ben

    Favorite Food:
    Oyako Donburi

  • Nari

    Favorite Food:
    Fresh oyster and Asian food

  • Andrew

    Favorite Food:
    Saffron Risotto

  • Nathaniel

    Favorite Food:
    Sushi

  • Melissa

    Favorite Food:
    Garlic Bread

  • Michelle

    Favorite Food:
    Freshly cooked rice in a stone pot, especially the burnt bits.

  • Paul

    Favorite Food:
    Korean

  • Thomas

  • Brian

  • Tyler

    Favorite Food:
    Mashed Potatoes

  • Andrew

  • Cyrus

  • Julia

  • Judy

  • Mark

  • Lauren

    Favorite Food:
    Thai Red Curry

  • Chris

    Favorite Food:
    Tacos

  • Elvin

    Favorite Food:
    Pollo Asado Fries

  • Ryan

  • Mari

  • Bridget

  • Ray

    Favorite Food:
    Baked Mac & Cheese

  • Ren

    Favorite Food:
    Shack Burger

  • Gayelan

  • Khanh

    Favorite Food:
    Panko Chicken

  • Michael

    Favorite Food:
    Prosciutto

  • Nicolas

  • Greg

    Favorite Food:
    Korean fried chicken

  • Ali

    Favorite Food:
    Falafel

  • Jeff

    Favorite Food:
    Coffee

  • Jessica

    Favorite Food:
    Biscuits with honey

  • Max

  • Jonathan

Meet Our Chefs

Munchery chefs come from top restaurant kitchens. They bring mad skills, tons of passion, and expertise in a delicious array of cuisines. They insist, as we do, on using only the freshest seasonal ingredients.

Chef Steven Levine
(7531 Reviews)
Alum of Cosmopolitan (Exec Chef), Zoë
I find that the biggest difference between being a chef in New York City and being a chef in The Bay Area is that in NYC you work to MAKE the food taste good. Out here you work to LET the food taste good!
Chef Bridget Batson
(4572 Reviews)
Alum of Gitane and Claudine (Exec Chef)
I am so excited to provide healthy and wholesome, delicious meals to the Bay Area at Munchery. That need is too often overlooked in the restaurant world. There is nothing more exciting than incredible fresh food that nourishes your body and soul!
Chef Jeremy Goldfarb
(4605 Reviews)
Alum of 123 Bolinas (Executive Chef)
If I had to categorize my style of cooking, I would call it New American. But, to me, food should be less about having to categorize the style and more about cooking something delicious that everyone can enjoy. So, enjoy!
Chef Alex Reccio
(3509 Reviews)
Alum of Limon (Exec Chef), Boulevard
When I was young, my grandma would make sure we had fresh food on our table. Her legacy is that she didn't teach me to cook; she taught me to use fresh ingredients and eat well - what is cooking without the pleasure of eating anyway?
Chef Raymond Reyes
(5598 Reviews)
Alum of Gather, Michael Mina, Blowfish
I define my cooking style as " Pan Asian, Japanese, Classic to modern French Cuisine ". I would like to share with you the flavors and textures I experience on my palate, using my favorite fresh, locally-sourced ingredients. Enjoy!
Chef Matthew Urban
(4312 Reviews)
Alum of Yuzu (Exec Chef), Cosmopolitan
I've been cooking since I was 4 years old, at my mom's side. I belong in the world of food - from the preparation of each component, to the finished presentation of each dish. I hope you enjoy my creation.

Not Your Average Delivery Drivers

We don’t hire your typical pizza delivery person (no offense pizza guy!). Our drivers are carefully vetted, fully insured and diligently trained. Usually delivering to a single neighborhood, they’ll be a regular friendly face you can get to know.

Join Our Driver Team

  • Pat

  • Dylan

  • Tashi

  • Melissa

  • Shawn

  • Amanda

  • Josh

  • Neil

  • Pablo

  • Alison

  • Trisha

  • Donovan

  • Paul

  • Claudine

  • Lance

  • Jonlee

  • Shawn

  • Neal

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