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Chef Ready To Cook

Cooking Made Easy
(1437 reviews)

No menu planned.

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Our meals for two are ready in about 15 minutes—perfect for when you want to cook, but don’t have much time. Schedule ahead or order for same-day delivery. In both cases our friendly delivery folks bring your order right to your door (at home, at the office, or wherever you may be).

Total Reviews:
1437 reviews
Average Rating:
4.3 out of 5 stars
5 stars
771
4 stars
450
3 stars
140
2 stars
41
1 star
35
Super easy and delicious. Will order again.
5  Stars
By Jennifer Brown
This dish is terrific, especially for my husband and myself sharing the preparation and sipping wine. Accolades!
5  Stars
By Pam Peterson
So fresh (great noodles and vegetables), easy to make-- toothsome and delicious.
5  Stars
By Jan VanStavern
Delicious! We loved the flavor and the portion size!
5  Stars
By Rachel Hamilton
Delicious and plenty of food for leftovers.
5  Stars
By Rachel Hamilton
Delicious! Pretty spicy but great flavor!
5  Stars
By Teresa Richardson
The fish was great but the rice could use a little bit more flavor!
3  Stars
By Alyona Toutonghi
I would definitely order this meal again. Bonus is the leftover chipotle chilis.
5  Stars
By Mardy Lippke
Definitely has some heat, but tastier than expected. Also, unlike many kits that take 30-45 min, this one was true to 15-20.
5  Stars
By K B.
Hilariously vague, unhelpful and inaccurate instructions, the veggie prep alone will take you way more than 15 minutes (took me an hour from start to finish, which included way more cook time for the veggies to soften). Tastes like straight vinegar.
2  Stars
By Kim Cameron
This was a big hit in our (mostly Asian) house. Compared very favorably to restaurant soba noodle dishes. I was able to make half and save the other half to make the following day without too much trouble, but the sauce should be in a bin, not packet
5  Stars
By Paul Rich
The feta used in this recipe is disgusting and ruins the entire dish. It's not normal feta. I had to throw it out.
1  Stars
By Nipul Bharani
Not very flavorful and could use more sauce. The salmon was fishy and inedible. Seemed like Atlantic Farm raised. Overall a fail and huge disappointment.
1  Stars
By Jenny Wittlinger
Instructions need to be clearer. There's nothing about what stove top setting to cook the brussel sprouts or artichokes at.
5  Stars
By Eugene Monnier
Forgot the peppers and chicken was a bit chewy
3  Stars
By Jason Gold
Spinach and ricotta gnocchi somehow turned into chard and ricotta gnudi?? Didn't taste very good either. Miss all around. Also referenced kale in the instructions. So confusing.
1  Stars
By Ash Keene
Plenty of food and a tasty dish overall. I wish you could increase or decrease spice level to your desire but other than that this one was pretty good. The peas are kind of a draw but not bad.
4  Stars
By Rachel Hamilton
Good, but nothing special. There's a lot of sauce so it's good to have bread handy for soaking up. (Even better if it came with some bread--plus a small simple greens side salad would to balance the carbs.)
3  Stars
By K B.
I didn't know that nothing was chopped
2  Stars
By Patricia Hailey
I also added shiitake mushrooms-- nice very eggie forward meal ...
4  Stars
By Jan VanStavern
The dish tasted great! One star off because it took 25 minutes to make with two people. I think it only required 1 egg but it wasn't specific - I added both. This made the meat not hold the shape well but I would order it again!
4  Stars
By Teresa Richardson
Easy to make and delicious!
5  Stars
By Billy LeCroy
Easy. Tasty. Certainly NOT the healthiest dinner option!
5  Stars
By Purva Merchant
Quick and easy to prepare and tasted really good
5  Stars
By Amy Greer
Fennel was bitter
3  Stars
By Theresa Lepow
This should have a pepper icon indicating it is spicy. A bit too spicy for us, otherwise not bad! I added some onions. A lot of sauce left for the next day.
4  Stars
By Stephanie Hui
Super bland
2  Stars
By Erica Haenggi
Really yummy, and even this novice could do it. I am squeamish about meat (former vegetarian), so wish the ventral vein had been removed. (Only GI tract was removed and I understand the inside vein doesn't have to be removed it's just aesthetic.)
4  Stars
By Lynette Ackman
We have ordered over 300 meals from Munchery and this was one of the best ever! First the ravioli was tender and delicious. Then Sweet figs with pancetta and garlic greens, wow! The roasted croutons gave it the perfect savory crunch.
5  Stars
By Billy LeCroy
"Broth" is just a bouillon packet, the chemicals ruin the flavor of the dish. Ravioli are tough and unappetizing.
1  Stars
By Corinne Wilson
Tasty, but it reminded me of when I raid my fridge and put together a selection of oddities... Brussel sprouts and ravioli...
3  Stars
By Amanda Mazur
There was no avocado included. Kind of a dealbreaker for the "kale and avocado" qunoa bowl"
1  Stars
By Jonathan Monti
The sauce portion of the instruction must have been misguided because I ended up with a thick, chalky paste.
1  Stars
By Ah-Lim Ham
The meal, once prepared, was delicious. However, it took 90 minutes to prepare! The ready in 15 minutes promise is a joke in this case, and made for a hungry, frustrated wait for dinner.
2  Stars
By Sharona Gordon
PLEASE BRING THESE BACK STAT!!!!!!!!! All I want are these tacos!
4  Stars
By Kayla Spurlock
The container of pomegranate reads that it is best by 2/4/17. You guys delivered this to my house on 2/6/17! I didn't realize that the pomegranate had gotten bad until I poured it over the fully prepared dish. Terrible stuff! I expect a refund!
1  Stars
By Moritz Feldhues
We both loved this dish but the only downside was that the portions were rather small. We both felt like it needed to be about 1.5 times this portion to be more filling. The flavors were excellent though and it was very easy to prepare.
4  Stars
By Rachel Hamilton
I think addition to the ingredients in the box, some minced garlic and more veggies like onions and bell peppers would be amazing on this dish!
4  Stars
By Ah-Lim Ham
This was so easy and absolutely delicious!
5  Stars
By Damon Fetters
Salmon was disgusting--super fishy. Even after scraping bits of gray it was strong fishy smell and taste. The rest was good, but too little rice and too much sauce.
2  Stars
By K B.
The lamb was fantastic but the radicchio was overwhelming and too bitter. A little goes a long way-would have been better as part of a mixed green salad.
3  Stars
By Mardy Lippke
1) The amt. of salt added to the tahini and broccoli are wrong. Both call for 1/4 tsp, yet both came out WAY WAY too salty. Like, inedible. 2) The recipe says to drizzle the tahini, but after prep it's more like a paste, not a thin sauce.
3  Stars
By Travis Solin
Terrible. Flavorless, brown, goopy like my mom thought Asian cooking was in the 80's.
1  Stars
By Brendan Chase
I will have to prepare this tomorrow. I left a meeting hoping this meal would be easy...
1  Stars
By Mike Blair
This was so easy to pull together and delicious but we each had one fishy shrimp, hence the missing star. It happens and I will definitely try a shrimp dish again.
4  Stars
By Mardy Lippke
Yum! There was plenty of sauce for the dish. It was easy to make and the garlic wasn't overpowering. I definitely recommend this dish.
4  Stars
By Samantha Snider
Delicious but needed to have two blood oranges because meals bought for two persons are often split across meals or even days. I'd improve it by using a different prep for the fennel. The instructions lead to larger pieces, needs chopped a bit more.
5  Stars
By Paul Rich
I wanted cooked Ravioli. Can I please have a credit for this?
1  Stars
By Nolan Bixler
Awesome. Everything is great, but the chimichurri sauce steals the show. My husband said he'd give it 6 stars if he could. Just finished dinner and ordered it again for next week.
5  Stars
By K B.
We enjoyed this way more than we thought we would. Great flavors. Surprisingly filling, too. Would order this again in a heartbeat.
5  Stars
By K B.