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Chef Steven Levine

Alum of Cosmopolitan (Exec Chef), Zoë

Menu for Today, April 27

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I am a New York City raised chef who fell in love with The Bay Area. I moved here with my wife and two daughters 15 years ago and aside from still rooting for the Yankees, I haven't looked back since. I have over 25 years experience working in some of the finest Contemporary American restaurants in NYC and The Bay Area such as The River Cafe, Aureole, The Quilted Giraffe, Zoe Restaurant, Freestyle in Sonoma and most recently The Cosmopolitan in San Francisco.

Total Reviews:
8990 reviews
Average Rating:
4.3 out of 5 stars
5 stars
4999
4 stars
2437
3 stars
1023
2 stars
338
1 star
190
Delicious! I usually order two portions so I can have it another night. I'd like a little more sauce to fully cover the pasta, as the edges get dry, and I'd like different salad greens. But overall, a generous portion and quite filling.
4  Stars
By Julie Finnigan
The dressing and croutons were delicious and had complimented each other. Unfortunately the salad was a bit low on Parmesan. Definitely a good choice.
4  Stars
By Davey Schreurs
The panna cotta was delicious, especially with the strawberry compote. I wish it came with more compote, but it's perfect.
5  Stars
By Sheri Brooks
Fresh, delicious, and good portion size. One of my munchery favs
5  Stars
By Carla McDermott
Great flavor, but meat was on the tough side.
4  Stars
By T K.
Large portion and absolutely delicious!
5  Stars
By J W.
Tasty chicken. Couscous was well done. Fennel salad was made with old browning vegetables.
3  Stars
By David Chen
I love this meal! Very flavorful I
5  Stars
By Sarina Safina
The spread is good.. Bread has too much salt on top..
3  Stars
By Sheba Arce-teope
Tasty! I like the root veggies!
4  Stars
By Kellie Taylor
Very soggy and stinky. Don't order
1  Stars
By Sean Gannon
Chicken Burger seemed way under cooked.
1  Stars
By Andrew Brehm
Fantastic! Yum!
5  Stars
By P. P.
Very good
5  Stars
By Eva Chang
The sauce was just too salty. I had ordered 2 qty of this. I added additional tomato sauce to cut the saltness
3  Stars
By Eva Chang
Small portion, not sure it's worth $15 especially for pasta.
3  Stars
By Mike Del Grosso
SO small
3  Stars
By Jessica Taylor
Delicious, steamed veggies. The ranch dressing that came with it was creamy and yummy! Would order again.
5  Stars
By Suzy Coleman
If only the rapper was as divine as this dish. I'd have ALL of his albums. Lol Hats off, Chef Levine!
5  Stars
By Guillermo Parisi
Never go wrong with Levine. Only chef here worth his salt. Big slab of cheese, bacan, grilled veggies...he makes love to the food. Polenta fries--FTW!
4  Stars
By Guillermo Parisi
This tasted like two dishes in one--and not in a bonus sort of way. There was chicken....then there was this side stew/chili made of salty beans and sausage. Something was needed to make this dueling meal unite. More rice, less Hatfields and McCoys?
4  Stars
By Stevie Hill
Like my back-up date to the junior prom: Good, but not particularly memorable. Did it taste like salmon? No clue.
3  Stars
By Stevie Hill
Always trust a fat chef. They know what you wanna eat! Ordered this the same night as the fried chicken. It was a moment where I was glad that I was at home. Otherwise, they would have had to roll my full, content butt out of the restaurant! So good!
5  Stars
By Stevie Hill
This is when one can use fruit and still justify calling it "dessert". As connoisseurs of the "puff", this tops the pile of custard-laden contenders. To every vanilla bean that had to die in making this dessert: your sacrifice was not in vain. Yum!
5  Stars
By A H.
Always trust a fat chef. They know what you wanna eat! Ordered this the same night as the fried chicken. It was a moment where I was glad that I was at home. Otherwise, they would have had to roll my full, content butt out of the restaurant! So good!
5  Stars
By A H.
Who knew fried chicken delivered so well? My only setback is that my mammoth-sized thigh (the size of a breast--yay!) was severely, salmonella-like undercooked. Despite having to double-tap and reheat for an additional 20 minutes, I am still a fan!
3  Stars
By A H.
We liked this. But don't order if you are a fan of strawberries or expect to be drowning in them. I think they take one strawberry, slice it into 25 pieces, and hope if we fan it out, it will look as plentiful as it does in the picture. Tried. Nope.
3  Stars
By A R.
It's a veggie lasagna. Yes--despite the fancy title. A little watered down for flavor (in one aspect, literally), but made a solid lunch. Nothing to write home about. nothing worthy of waging war.
3  Stars
By A R.
Tasted good,
5  Stars
By James Brown
Heated this up several days later and still tastes great!
5  Stars
By Andrew Vinocur
My girlfriend thought the pork overwhelmed the flavor of the sauce but that's just her opinion. The pasta was cooked very well though
3  Stars
By Andrew Vinocur
Yummy! Once you get over the pipe dream that you will have ANYwhere NEAR the amount of strawberries in the pic (a 1 oz. cup--if that?), you realize that the tasty biscuit, cup-licking whipped cream and tangy (but subtle) lemon curd transforms you. A+
5  Stars
By D O.
Chicken was excellent--moist, grilled, and flavorful. The "salad" part is not a colorful and seasonal mix like the pic, though. It was the run-of-the-mill Costco mixed greens, with some appreciated shaved cheese on top. OK, maybe it was Trader Joe's.
4  Stars
By D O.
Amazing
5  Stars
By Erika Hubbard
No kale instead they gave iceberg lettuce
1  Stars
By Ken Lowe
Didn't care much for the seasoning on the chicken coating, but the underlying meat was fine and plentiful. Thought the potatoes and salad were both excellent.
4  Stars
By W N.
Very tasty but definitely required a lot more cooking time to reach med rare state.
5  Stars
By Keli Wong
The sauce is a little bit too sour.
3  Stars
By Whoopi Lau
Really yummy! (Slightly over salted.)
4  Stars
By B C.
Flavor is out of this world. So amazing.
5  Stars
By Brian Powers
A little dryer than it was the last time I had it. Still a favorite.
4  Stars
By Kim Johnson
Very good. Great combination. Rice and vegetables complimented well with the tuna.
4  Stars
By Ana Ho
Another home run Steven.
5  Stars
By George Burnett
Delicious!
5  Stars
By Deserea Sabo
Nicely spiced with a flavor that is authentic Italian. Another winner for Chef Levine.
4  Stars
By George Burnett
A must order. Label game strong!
5  Stars
By Jaime Respicio
This was the freshest fruit salad I have ever had. It looked exactly like the photo, and tasted even better! Not just for kids, but they'll love it too!
5  Stars
By Clarice Anderson
Our item was super rare which we like, but if you like yours more cooked then please be aware that you need to add more time. Oven recommended.
4  Stars
By Shauna Mork
Good
5  Stars
By Jayden Sangha
Very tasty. The sauce was a bit too strong though (raw garlic in it maybe?)
4  Stars
By Monica Stein
Have a question? and send a message to Chef Steven Levine.

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