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Ahi Tuna Nicoise Salad

egg, tomato, green bean, potato, tomato, kalamatas
4.5 stars
(4 reviews)
  • Gluten-Free
  • Dairy-Free
  • Nut-Free
Sushi grade ahi tuna is quickly seared, then served on a bed of Bibb Lettuce leaves with the classic nicoise accoutrements: roasted fingerling potatoes dressed with fresh herbs, green beans, sliced cherry tomatoes, olives, hard-boiled egg, and a mustard vinaigrette.
Nutrition
Per Serving*
1.0 Per Container
Calories 440
Total Fat 19g
Saturated Fat 3.5g
Trans Fat 0g
Cholesterol 230mg
Sodium 680mg
Total Carbs 31g
Dietary Fiber 4g
Sugars 9g
Protein 33g
Vitamin A 3598IU
Vitamin C 9mg
Calcium 79mg
Iron 3mg
*Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. If you have specific concerns about sodium, fat, or overall calories, know that we often serve these items on the side so you can add them to taste or leave them out, if you like.

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