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Aloo Gobi

basmati rice, cauliflower, potato, green peas
4.3 stars
(44 reviews)
  • Vegetarian
  • Gluten-Free
  • Dairy-Free
  • Vegan
  • Egg-Free
This classic Indian dish is great because it is hearty and packs a ton of flavor. The cauliflower and potatoes help fill you up, while the creamy and slightly spicy sauce warms your soul like a cozy blanket. The best part—this dish is totally vegan. It's so good on it's own, you don't even miss the meat!
Nutrition
Per Serving*
1.0 Per Container
Calories 620
Total Fat 24g
Saturated Fat 8g
Trans Fat 0g
Cholesterol 0mg
Sodium 580mg
Total Carbs 90g
Dietary Fiber 8g
Sugars 8g
Protein 15g
Vitamin A 789IU
Vitamin C 53mg
Calcium 42mg
Iron 1mg
*Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. If you have specific concerns about sodium, fat, or overall calories, know that we often serve these items on the side so you can add them to taste or leave them out, if you like.

What People Are Saying

2 Stars
Taste was ok - it was very acidic and needed something to balance the acid of the sauce. Price too high for relatively inexpensive ingredients.
4 Stars
This is tasty but basically a lot of rice. Please please PLEASE bring back the Mongolian tofu - it was so much better!

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