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Bacon Potato Quiche

green onions, cheddar cheese, eggs
4.4 stars
(57 reviews)
Bolstered by the addition of Yukon gold potatoes, this creamy Lorraine-style quiche is bursting with smoky pork flavor. The flaky crust embraces a savory blend of cheddar cheese, eggs, green onions, cream for richness, and, of course, bacon. The best part—there’s no bad time of day to dig into this versatile dish, known as a superb way to start the day or a satisfying end to the night.
Nutrition
Per Serving*
1.0 Per Container
Calories 1080
Total Fat 82g
Saturated Fat 41g
Trans Fat 0g
Cholesterol 405mg
Sodium 1250mg
Total Carbs 49g
Dietary Fiber 2g
Sugars 5g
Protein 30g
Vitamin A 1882IU
Vitamin C 2mg
Calcium 68mg
Iron 9mg
*Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. If you have specific concerns about sodium, fat, or overall calories, know that we often serve these items on the side so you can add them to taste or leave them out, if you like.

What People Are Saying

1 Stars
It was dry with no flavor. Bacon was raw. I had to heat it for 20 plus minutes. Will not buy again.
4 Stars
Good, wish it were smaller.
4 Stars
This is good and hearty, I warmed in the oven to crisp the top. Would order again!
5 Stars
Mostly potatoes, no egg! Too bad, it sounded delicious.

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