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Brioche Breakfast Sandwich

scrambled egg, lemon aioli, Canadian bacon, grapes
3.9 stars
(14 reviews)
  • Nut-Free
We scramble eggs in a little butter with freshly chopped herbs, then top them with cheddar cheese and Canadian bacon. It's served on a light and fluffy brioche bun that's spread with lemon aioli and has sliced tomato and peppery arugula added to it. On the side: a cluster of red flame grapes.
Per Serving*
1.0 Per Container
Calories 910
Total Fat 47g
Saturated Fat 19g
Trans Fat 0g
Cholesterol 350mg
Sodium 1810mg
Total Carbs 70g
Dietary Fiber 3g
Sugars 13g
Protein 46g
Vitamin A 1241IU
Vitamin C 12mg
Calcium 304mg
Iron 5mg
*Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. If you have specific concerns about sodium, fat, or overall calories, know that we often serve these items on the side so you can add them to taste or leave them out, if you like.

What People Are Saying

1 Stars
Not very good meat tasted like bologna
5 Stars
Yummy sandwich , Chef

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