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Broccoli with Walnuts

ricotta salata and whole grain mustard vinaigrette
4.3 stars
(80 reviews)
  • Vegetarian
  • Gluten-Free
  • Egg-Free
Steamed broccoli and toasted walnuts are tossed with a whole grain mustard vinaigrette and ricotta salata, an Italian sheep milk cheese with a salty kick to bring out the best in the mellow broccoli.

Vinaigrette (optional)
  • Olive Oil
  • Walnut Oil
  • Apple Cider Vinegar
  • Dijon Mustard
  • Salt
  • Black Pepper
Per Serving*
1.0 Per Container
Calories 440 260
Total Fat 39g 18g
Saturated Fat 7g 5.0g
Trans Fat 0g 0g
Cholesterol 20mg 20mg
Sodium 640mg 550mg
Total Carbs 18g 18g
Dietary Fiber 7g 7g
Sugars 3g 3g
Protein 10g 10g
Vitamin A 2272IU 2272IU
Vitamin C 108mg 108mg
Calcium 86mg 86mg
Iron 2mg 2mg
*Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. If you have specific concerns about sodium, fat, or overall calories, know that we often serve these items on the side so you can add them to taste or leave them out, if you like.

What People Are Saying

3 Stars
please separate the walnuts instead of mixing it in for people with allergies.
3 Stars
Didn’t know Parmesan was on top thought it would be on the side
1 Stars
Broccoli was dry, the whole thing didn't really come together microwaved.
4 Stars
Great side order. Good mix of broccoli and walnuts.

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