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Caprese Salad with Fresh Burrata

grape tomato, arugula, lemon-poppyseed dressing
4.6 stars
(194 reviews)
  • Vegetarian
  • Nut-Free
We've taken the flavor and freshness of a caprese salad and turned it into a perfect summer meal. We start with a mix of Satur Farms baby arugula, basil, and mint, toss in Sun Haven Farm's grape tomatoes, and top with a creamy, fresh burrata marinated in olive oil. We add a base of steamed farro for a healthy heartiness and a side of lemon-poppyseed dressing for a bright twist.

Dressing (optional)
  • Lemon Juice
  • Olive Oil
  • Mayonnaise
  • Maple Syrup
  • Dijon Mustard
  • Poppy Seeds
  • Dill
Per Serving*
1.0 Per Container
Calories 830 660
Total Fat 46g 30g
Saturated Fat 14g 12g
Trans Fat 0g 0g
Cholesterol 55mg 55mg
Sodium 450mg 390mg
Total Carbs 88g 80g
Dietary Fiber 5g 4g
Sugars 7g 2g
Protein 32g 31g
Vitamin A 2431IU 2343IU
Vitamin C 15mg 8mg
Calcium 177mg 134mg
Iron 5mg 4mg
*Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. If you have specific concerns about sodium, fat, or overall calories, know that we often serve these items on the side so you can add them to taste or leave them out, if you like.

What People Are Saying

5 Stars
So good!!!! My favorite meal.
2 Stars
Not a capresse salad
3 Stars
Wish it was made with quinoa instead of farro
4 Stars
Taste so great!!
3 Stars
more nuts than arugula in the salad
3 Stars
Burrata was only ok
3 Stars
Had something missing. Maybe a crunch?
3 Stars
I did not like the mint or farro at all. Would be much better as a traditional burrata caprese.

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