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Chicken with Red Wine Sauce

bacon, baby carrots, pearl onions
4.5 stars
(28 reviews)
Thyme, parsley, and salt tease tender flavor from the centerpiece of this dish—a wonderfully grilled chicken breast. A medley of sides elevate this premium poultry, with mushrooms, pearl onions, carrots, roasted fingerling potatoes, and bacon filling each forkful with tasty balance. All you have to do is cover this bounty with our steakhouse-worthy red wine sauce and dig in!

Extras (optional)
  • Water
  • Red Wine
  • Shallot
  • Carrot
  • Chicken Broth Concentrate
  • Blended Oil
  • Tomato Paste
  • Garlic
  • Flour
  • Butter
  • Sugar
  • Thyme
  • Black Pepper
  • Salt
Per Serving*
1.0 Per Container
Calories 740 680
Total Fat 38g 35g
Saturated Fat 6g 6g
Trans Fat 0g 0g
Cholesterol 170mg 170mg
Sodium 1160mg 890mg
Total Carbs 44g 40g
Dietary Fiber 7g 6g
Sugars 9g 8g
Protein 55g 55g
Vitamin A 10112IU 9211IU
Vitamin C 41mg 40mg
Calcium 75mg 65mg
Iron 3mg 3mg
*Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. If you have specific concerns about sodium, fat, or overall calories, know that we often serve these items on the side so you can add them to taste or leave them out, if you like.

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