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Coconut Chicken Banh Mi

sweet chili glaze, umami mayo, carrot & daikon
4.4 stars
(28 reviews)
The spicy, fresh flavors of Southeast Asia really pop in this spectacular sandwich. We start with a fresh banh mi roll from Macrina bakery, then slather on some umami mayo. Lean chicken breast, which gets marinated in coconut milk then basted with housemade sweet chili glaze, goes on next. Lastly, an assortment of fresh and pickled veggies are included to add as you desire. Enjoy with locally made Tim's Salt & Vinegar potato chips on the side.
Nutrition
Per Serving*
1.0 Per Container
With
Umami Mayo
Without
Umami Mayo
Calories 970 810
Total Fat 37g 20g
Saturated Fat 7g 5.0g
Trans Fat 0g 0g
Cholesterol 95mg 85mg
Sodium 1920mg 1610mg
Total Carbs 115g 115g
Dietary Fiber 4g 4g
Sugars 30g 30g
Protein 45g 45g
Vitamin A 7168IU 7166IU
Vitamin C 34mg 33mg
Calcium 52mg 51mg
Iron 1mg 1mg
*Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. If you have specific concerns about sodium, fat, or overall calories, know that we often serve these items on the side so you can add them to taste or leave them out, if you like.

What People Are Saying

3 Stars
It was very average for the price
3 Stars
Not enough chicken

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