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Comte Cheese Plate

gruyere de comte cheese
3.9 stars
(99 reviews)
Comte cheese unpasteurized cow's milk in the Comte region of Eastern France. A strong and slightly sweet, creamy yellow and texture is hard and flexible. A side of toasted walnuts, confiture jam, and olive bread.
Per Serving*
1.0 Per Container
Calories 760
Total Fat 44g
Saturated Fat 20g
Trans Fat 0g
Cholesterol 110mg
Sodium 640mg
Total Carbs 53g
Dietary Fiber 5g
Sugars 16g
Protein 40g
Vitamin A 1032IU
Vitamin C 32mg
Calcium 1061mg
Iron 3mg
*Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. If you have specific concerns about sodium, fat, or overall calories, know that we often serve these items on the side so you can add them to taste or leave them out, if you like.

What People Are Saying

3 Stars
I did like this however I felt it was overpriced. Bread is inexpensive to make.... There could be more of it.
3 Stars
Wish there had been multiple types of cheese and crackers instead of the second roll!
2 Stars
Bread was stale, cheese was OK.
1 Stars
All bread and the one type of cheese is not good. Disappointing. The United and Virgin airline cheese plate cost less and 10x better. I'm shocked it can remain on the menu. Horrible. Worst dish I have ever ordered on munchery.
1 Stars
Perhaps I didn't read the menu correctly. But one type of cheese does not mean a "cheese plate". Disappointing. And not even great cheese.

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