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Crab Salad

flying fish roe, furikake
4.3 stars
(26 reviews)
  • Dairy-Free
  • Egg-Free
A perfect companion for any sushi roll! Crab stick is shredded and tossed with julienned cucumber, flying fish roe and furikake (a Japanese rice seasoning) in a light mayo dressing. The result is creamy and light with a briny crunchy contrast from the roe.
Per Serving*
1.0 Per Container
Calories 170
Total Fat 11g
Saturated Fat 2.0g
Trans Fat 0g
Cholesterol 45mg
Sodium 430mg
Total Carbs 8g
Dietary Fiber 0g
Sugars 2g
Protein 10g
Vitamin A 339IU
Vitamin C 4mg
Calcium 32mg
Iron 0.5mg
*Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. If you have specific concerns about sodium, fat, or overall calories, know that we often serve these items on the side so you can add them to taste or leave them out, if you like.

What People Are Saying

5 Stars
3 Stars
Delicious but portion too small

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