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Cranberry Scone

with yuzu glaze
4.7 stars
(17 reviews)
  • Vegetarian
  • Nut-Free
This breakfast pastry is packed earthy-sweet flavors of cranberry nicely offset by a glaze made with the Japanese citrus, yuzu. If coffee is not your thing, try this treat with a cup of hot green tea!
Nutrition
Per Serving*
1.0 Per Container
Calories 710
Total Fat 47g
Saturated Fat 29g
Trans Fat 0g
Cholesterol 185mg
Sodium 150mg
Total Carbs 64g
Dietary Fiber 2g
Sugars 28g
Protein 8g
Vitamin A 911IU
Vitamin C 0mg
Calcium 42mg
Iron 0mg
*Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. If you have specific concerns about sodium, fat, or overall calories, know that we often serve these items on the side so you can add them to taste or leave them out, if you like.

What People Are Saying

2 Stars
I love your scones - but unfortunately, not this one. Way too sweet and too many grams of sugar (please start using Stevia or Erythritol in your baked goods - both plant based and chemical free.) I will pay more for these expensive substitutes.
5 Stars
Amazing! Might be the best scone I’ve ever eaten.
4 Stars
Really good! But hard on my stomach =\

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