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Farro & Green Grape Salad

chickpeas, swiss chard, pecans, tomato viniagrette
4.4 stars
(91 reviews)
  • Vegetarian
  • Dairy-Free
  • Vegan
  • Egg-Free
A hearty mix of chewy farro and chickpeas that gets tossed with tender red Swiss chard leaves, green grapes, and toasted pecans. It comes with a side of our house-made tomato vinaigrette that's made with white balsamic and fresh herbs.

Vinaigrette (optional)
  • Roasted Tomato
  • Blended Oil
  • White Balsamic Vinegar
  • Spearmint
  • Tarragon
  • Sugar
  • Salt
Per Serving*
1.0 Per Container
Calories 900 590
Total Fat 53g 24g
Saturated Fat 5g 2.0g
Trans Fat 0g 0g
Cholesterol 0mg 0mg
Sodium 590mg 250mg
Total Carbs 99g 86g
Dietary Fiber 10g 8g
Sugars 37g 29g
Protein 18g 16g
Vitamin A 7594IU 7076IU
Vitamin C 91mg 87mg
Calcium 206mg 156mg
Iron 5mg 3mg
*Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. If you have specific concerns about sodium, fat, or overall calories, know that we often serve these items on the side so you can add them to taste or leave them out, if you like.

What People Are Saying

4 Stars
Share what you love...1
4 Stars
A delicious combination I would never have thought of. But I didn't like the spicy dressing so I put a champagne vinaigrette on and it was awesome.
2 Stars
kind of bland
3 Stars
Too much farro. Would've been better with more grapes or other ingredient.
3 Stars
Needs way more lettuce ...but otherwise very tasty

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