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Farro, Black Rice & Kale Salad

feta, candied walnuts, raspberry dressing
4.5 stars
(132 reviews)
  • Vegetarian
  • Egg-Free
A hearty mix of quinoa, farro and forbidden rice is topped with farm-fresh kale and a sweet and savory combination of crumbled feta, candied walnuts and dried cranberries. Add the tangy raspberry dressing to taste.

Dressing (optional)
  • Blended Oil
  • Raspberry Vinegar
  • Raspberry
  • Honey
  • Vegan Mayonnaise
  • Basil
  • Salt
Per Serving*
1.0 Per Container
Calories 1110 670
Total Fat 74g 28g
Saturated Fat 12g 7g
Trans Fat 0g 0g
Cholesterol 30mg 30mg
Sodium 720mg 580mg
Total Carbs 101g 95g
Dietary Fiber 7g 6g
Sugars 34g 29g
Protein 20g 20g
Vitamin A 7710IU 7641IU
Vitamin C 93mg 90mg
Calcium 318mg 309mg
Iron 3mg 2mg
*Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. If you have specific concerns about sodium, fat, or overall calories, know that we often serve these items on the side so you can add them to taste or leave them out, if you like.

What People Are Saying

5 Stars
Surprisingly yummy.
3 Stars
Not enough salad dressing for the size of the salad
3 Stars
Too many craisins

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