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Fennel Tomato soup

green and black olives
4.6 stars
(162 reviews)
  • Vegetarian
  • Nut-Free
  • Egg-Free
Fennel, tomatoes, garlic and onions are simmered in veggie stock till tender and pureed until smooth and silky, we add in a little goat cheese for creaminess. Topped with juicy mixed olives that have been chopped so you get one in every bite.
Nutrition
Per Serving*
1.0 Per Container
Calories 410
Total Fat 31g
Saturated Fat 15g
Trans Fat 0.5g
Cholesterol 0mg
Sodium 280mg
Total Carbs 2g
Dietary Fiber 0g
Sugars 0g
Protein 0g
Vitamin A 0IU
Vitamin C 0mg
Calcium 0mg
Iron 0mg
*Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. If you have specific concerns about sodium, fat, or overall calories, know that we often serve these items on the side so you can add them to taste or leave them out, if you like.

What People Are Saying

3 Stars
Tasted like pasta sauce
5 Stars
Creamy, delicious and a hearty portion.
5 Stars
Yummy! But at more than 400 calories, I won't be ordering it often.
4 Stars
Absolutely delicious and flavorful but a little too thick and tasted a bit more like tomato sauce then tomato soup.
2 Stars
It tasted like a jar of tomato sauce. My 2 year old really liked it tho.
4 Stars
My husband enjoyed the strong flavors from the olives, but I didn't. For me the fennel and olives over powered the tomato and cream.
5 Stars
Outstanding. Not just full of salt. Have it often

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