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Frisee Salad with Asian BBQ Duck

crispy wonton, grapefruit, pineapple, hoisin
4.1 stars
(72 reviews)
  • Dairy-Free
  • Nut-Free
Glazed Asian barbecue duck accents a dish of frisee, arugula, and mizuna greens. Tossed with diced pineapple, grapefruit segments, cucumbers, pear tomatoes, and a hoisin sesame orange dressing. Topped with crispy wontons for a lively crunch.
Per Serving*
1.0 Per Container
Calories 470
Total Fat 34g
Saturated Fat 11g
Trans Fat 0g
Cholesterol 95mg
Sodium 310mg
Total Carbs 18g
Dietary Fiber 3g
Sugars 9g
Protein 25g
Vitamin A 1053IU
Vitamin C 17mg
Calcium 61mg
Iron 4mg
*Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. If you have specific concerns about sodium, fat, or overall calories, know that we often serve these items on the side so you can add them to taste or leave them out, if you like.

What People Are Saying

4 Stars
Delicious but a little too much duck. Should be shared.
1 Stars
The duck was chewy. Way too heavy for a salad. Perhaps a leaner cut of meat would have been better.
3 Stars
Flavor were great but the duck was very tough.
5 Stars
on my list for top 3 munchery meals
5 Stars
HUGE portion of meat. I swear there's a half a duck in my salad. Quack! quack!... very tasty.
3 Stars
Duck would be much better if it were a smaller portion that was sliced THINNER! As it is, it's huge hunks. No bueno.
4 Stars
The duck is perfect but the dressing became overly sweet after a couple of bites
5 Stars

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