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Ginger-Garlic Marinated Steak

egg noodles, radish, snow peas
4.3 stars
(132 reviews)
  • Dairy-Free
Grilled teres major steak marinated with garlic, ginger and lemongrass, placed over egg noodles with radishes, snow peas, scallions, and a rich beef broth.
Nutrition
Per Serving*
1.0 Per Container
Calories 460
Total Fat 14g
Saturated Fat 4.5g
Trans Fat 0g
Cholesterol 130mg
Sodium 1440mg
Total Carbs 34g
Dietary Fiber 4g
Sugars 9g
Protein 43g
Vitamin A 805IU
Vitamin C 47mg
Calcium 62mg
Iron 6mg
*Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. If you have specific concerns about sodium, fat, or overall calories, know that we often serve these items on the side so you can add them to taste or leave them out, if you like.

What People Are Saying

1 Stars
Awful sauce. Noodles soggy.
3 Stars
Steak was pretty smoky tasting and chewy. Dish overall lacked flavor. I added the mustard sauce from my wife’s Mongolian Tofu to kick it up.
3 Stars
Meat was delicious, as were the noodles and sauce. Radishes were bitter, and removing the vegetables for cooking was messy. Directions mention removing a dressing and a sauce before heating, but there was only one container, not 2 - confusing!
3 Stars
Noodles were mushy and boring
3 Stars
The peas were not properly prepared. They still had stems and the fibrosis string on the spine.
3 Stars
Steakwas great noodles and salad mix were meh. Would work better as a make it fresh fish.
2 Stars
Not good - low on flavor, watery.
5 Stars
Steak was very tender and delicious! Generous portion sizes!

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