There’s nothing quite like a big bowl of delicate gnocchi and we give you all the fixings to make it so delicious, it’s like a waitress brought it right to your table directly from the chef’s hands. Sauté the mushrooms, onions, and garlic, then add our rich house-made mushroom sauce. You’ll pour all that lusciousness over tender, straight-from-the-pot gnocchi. Sprinkle with Italian parsley and grated Parmesan cheese. Before you know it, you’ve got a restaurant-worthy meal from your own kitchen.
All you need is basic kitchen equipment (pots/pans, bowls, a knife, salt, pepper, oil) and around 15 minutes to create this delicious dinner for two.
*Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. If you have specific concerns about sodium, fat, or overall calories, know that we often serve these items on the side so you can add them to taste or leave them out, if you like.