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Goat Cheese Artichoke Quiche

spinach, goat cheese, artichoke
4.6 stars
(56 reviews)
  • Vegetarian
  • Nut-Free
Like the sophisticated older brother of that scrumptious spinach and artichoke dip you find yourself hoarding at parties, this quiche is all but irresistible. We start with handmade pastry dough for the perfect buttery crust, then fill it with a delectable mixture of eggs, artichokes, fresh spinach, and creamy goat cheese.
Nutrition
Per Serving*
1.0 Per Container
Calories 610
Total Fat 46g
Saturated Fat 29g
Trans Fat 0g
Cholesterol 250mg
Sodium 360mg
Total Carbs 32g
Dietary Fiber 3g
Sugars 2g
Protein 13g
Vitamin A 1242IU
Vitamin C 4mg
Calcium 41mg
Iron 0mg
*Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. If you have specific concerns about sodium, fat, or overall calories, know that we often serve these items on the side so you can add them to taste or leave them out, if you like.

What People Are Saying

5 Stars
Soooooooooooo good! Perfectly paired with Sumptown Cold Brew! Get a few and enjoy for breakfast. I think it's fair to say that all Chef Lizette Martinez menu items will be 5-stars. This is a favorite and should be a daily option!
5 Stars
Yummy!
4 Stars
Good flavor combination. I like the goat cheese in this.

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