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Grilled Tofu Kebabs

chickpea stew, cucumber yogurt, lemon
3.5 stars
(34 reviews)
  • Vegetarian
  • Gluten-Free
  • Nut-Free
Tofu is marinated in Moroccan spices, skewered with scallions and peppers and grilled. The kebabs are served over a chickpea stew with turnips, rutabaga and ginger. The dish is accompanied by a cucumber yogurt sauce.
Per Serving*
1.0 Per Container
Calories 670
Total Fat 17g
Saturated Fat 3.5g
Trans Fat 0g
Cholesterol 5mg
Sodium 860mg
Total Carbs 92g
Dietary Fiber 25g
Sugars 30g
Protein 46g
Vitamin A 12310IU
Vitamin C 232mg
Calcium 782mg
Iron 11mg
*Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. If you have specific concerns about sodium, fat, or overall calories, know that we often serve these items on the side so you can add them to taste or leave them out, if you like.

What People Are Saying

1 Stars
2 skewers w/ 6 small tofu cubes & shriveled green pepper. Tub of firm chickpeas in lovely broth (best part of meal), tho photo shows them piled under tofu w/o broth. You'd better like chickpeas b/c they're 80% of what you'll fill up on. Disappointing
4 Stars
This had a wonderful mix of flavors and the tofu was silky smooth. My only wish would be a different mix of vegetables on the kebabs, as I'm not a fan of green bell pepper. Some mushrooms and squash would be really nice.
4 Stars
very nice. liked the flavors on the chickpea, although more of a salad than a stew? tofu perfectly grilled - and yogurt dressing was nice and tangy. chickpea could have used a touch more spice (but i also like my food super spicy)
4 Stars
Great light, quick meal. Very good flavors. Excellent portion size.

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