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Harissa Shrimp & Jicama Salad

serves 2, ready in 15 minutes
4.4 stars
(39 reviews)
  • No Dairy Added
  • No Nuts Added
  • No Egg Added
Outrageous flavors and textures are planning to attack your taste buds. Crisp, crunchy jicama and radish salad brightened with fresh lime, mint, and scallion are a sturdy companion to delicious seared shrimp topped with spicy and aromatic harissa dressing. Flavors of chile, cilantro, garlic, cumin, and more are captured into a bed of couscous beneath. All you need is basic kitchen equipment (pots/pans, bowls, a knife, salt, pepper, oil) and around 15 minutes to create this delicious dinner for two.
Harissa Shrimp & Jicama Salad Recipe Card
Servings Per Container: 2.0
Amount Per Serving*
Calories 580
Total Fat 15g
Saturated Fat 1.5g
Trans Fat 0g
Cholesterol 225mg
Sodium 440mg
Total Carbs 71g
Dietary Fiber 14g
Sugars 5g
Protein 38g
*Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. If you have specific concerns about sodium, fat, or overall calories, know that we often serve these items on the side so you can add them to taste or leave them out, if you like.

What People Are Saying

2 Stars
I am increasingly appalled by Munchery's cooking kits, as there IS NO FREAKING WAY anyone other than a pro chef could prepare them in "15 minutes or less" as each recipe claims. Just peeling & slicing jicama takes 20. MUNCHERY FAIL. Pre-slice veg!!
4 Stars
Jicama was not fresh, but I cut off part that was not, and salvaged meal. Good flavor and spicy dressing.
5 Stars
This one gets an A Very good
5 Stars
Fantastic, Munchery! Your shrimp dishes hit it out of the ballpark. 5 star stamp of approval!