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Herbed Salmon & Kale Grain Bowl

walnut, red pepper, zucchini, lemon-honey dressing
4.3 stars
(18 reviews)
Sustainable salmon is rubbed with fresh herbs, then grilled. Served over steamed barley and kale, then topped with grilled zucchini, roasted bell peppers, toasted walnuts, pecorino-romano cheese and a creamy lemon-honey dressing. Light and refreshing, just in time for summer.
Nutrition
Per Serving*
1.0 Per Container
Calories 960
Total Fat 53g
Saturated Fat 9g
Trans Fat 0g
Cholesterol 85mg
Sodium 1160mg
Total Carbs 83g
Dietary Fiber 12g
Sugars 15g
Protein 41g
Vitamin A 6693IU
Vitamin C 76mg
Calcium 316mg
Iron 6mg
*Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. If you have specific concerns about sodium, fat, or overall calories, know that we often serve these items on the side so you can add them to taste or leave them out, if you like.

What People Are Saying

4 Stars
Everything was in perfect proportion except the kale -- too much.
1 Stars
disgusting salmon

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