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Kimchi Sriracha Turkey Burgers

serves 2, ready in 15 minutes
4.4 stars
(90 reviews)
  • Nut-Free
Break out the ice water, because these burgers have a triple amount of spicy stuff! We give you fresh ground turkey burgers to cook them just right. Then, we provide all the incendiary ingredients to make it just as hot as you can handle: Green curry seasons the burgers, a Sriracha ketchup gets slathered on the bun, and then the whole thing is topped with spicy kimchi. A few slices of creamy avocado and cilantro leaves help balance all that fire. All you need is basic kitchen equipment (pans, bowls, a knife, salt, pepper, oil) and around 15 minutes to create dinner with a whole lot of heat. Two pans, about 15 minutes, and you’ll have two burgers packing a whole lot of heat.
Per Serving*
2.0 Per Container
Calories 710
Total Fat 33g
Saturated Fat 9g
Trans Fat 0g
Cholesterol 170mg
Sodium 1750mg
Total Carbs 61g
Dietary Fiber 8g
Sugars 13g
Protein 40g
Vitamin A 1706IU
Vitamin C 51mg
Calcium 246mg
Iron 2mg
*Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. If you have specific concerns about sodium, fat, or overall calories, know that we often serve these items on the side so you can add them to taste or leave them out, if you like.

What People Are Saying

5 Stars
Absolutely amazing
5 Stars
These are spicy and delicious!
1 Stars
The veggies were not edible :( especially the avocado :(
3 Stars
Really salty, for some reason.
3 Stars
Too salty

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