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Miso Shrimp Ramen

serves 2, ready in 15 minutes
4.5 stars
(61 reviews)
  • Dairy-Free
Plump, snappy shrimp with a tangle of ramen noodles, and a silky soft-boiled egg all served up by you in a deeply flavorful miso broth. Garnishes of radishes, scallions, and togarashi let you dress it up as you like. All it takes is basic kitchen equipment and 15 minutes to whip up this slurpable dinner for two in your own kitchen
Miso Shrimp Ramen Recipe Card
Per Serving*
2.0 Per Container
Calories 440
Total Fat 7g
Saturated Fat 2.0g
Trans Fat 0g
Cholesterol 455mg
Sodium 820mg
Total Carbs 36g
Dietary Fiber 2g
Sugars 1g
Protein 48g
Vitamin A 200IU
Vitamin C 5mg
Calcium 16mg
Iron 0mg
*Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. If you have specific concerns about sodium, fat, or overall calories, know that we often serve these items on the side so you can add them to taste or leave them out, if you like.

What People Are Saying

4 Stars
Not enough flavor. Added a star for it being quick.
4 Stars
Too much shrimp
4 Stars
Very tasty, lots of shrimp, mild miso flavor, wanted more veggies though- shredded carrots and/or sprouts would be a great addition.
5 Stars
Flavorful broth. Yummy -- all of it!
5 Stars
What a wonderful dish! LOTS of miso for the broth! Nice accents with the thinly sliced radish and green onions. I'm so happy we can season with the Togarashi to taste. I like only a little and my husband likes it hot.
3 Stars
Lacks flavor. Portions are generous.

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