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NY Strip Steak

grilled asparagus, mustard-mashed potatoes
4.5 stars
(86 reviews)
  • Gluten-Free
  • Egg-Free
A seasoned and grilled New York Strip steak is teamed with local asparagus. Mashed potatoes enhanced with whole-grain mustard and fresh parsley are on the side. A simple shallot and roasted garlic compound butter pairs with the steak's natural juices to make the perfect sauce to compliment the meal.
Ingredients

Garlic Butter (optional)
  • Butter
  • Garlic
  • Shallot
  • Parsley
  • Salt
  • Black Pepper
Nutrition
Per Serving*
1.0 Per Container
With
Garlic Butter
Without
Garlic Butter
Calories 790 680
Total Fat 45g 34g
Saturated Fat 23g 16g
Trans Fat 0g 0g
Cholesterol 245mg 215mg
Sodium 1550mg 1520mg
Total Carbs 25g 23g
Dietary Fiber 4g 4g
Sugars 2g 2g
Protein 67g 67g
Vitamin A 818IU 797IU
Vitamin C 7mg 6mg
Calcium 86mg 79mg
Iron 6mg 6mg
*Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. If you have specific concerns about sodium, fat, or overall calories, know that we often serve these items on the side so you can add them to taste or leave them out, if you like.

What People Are Saying

5 Stars
We both really loved this meal!
5 Stars
Really delicious!
3 Stars
Steak was chewy and asparagus was too
4 Stars
The steak was delicious. The asparagus was overcooked and the potatoes were very lumpy. The last time I ordered it...it was heaven.
5 Stars
Fantastic flavor, everything tasted great!! Portion is generous. We were very very pleased with this dish.
3 Stars
steak wasn't seasoned at all

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