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Pappardelle Italian Sausage

serves 2, ready in 15 minutes
4.4 stars
(8 reviews)
Wide pappardelle noodles are tangled with mushrooms, fragrant green garlic, and large chunks of Italian sausage. It’s finished with a light sprinkle of Parmesan cheese and fresh parsley. Get your forks ready to twirl! All you need is basic kitchen equipment (pots/pans, bowls, a knife, salt, pepper, oil) and around 15 minutes to create this satisfying dinner for two.
Pappardelle Italian Sausage Recipe Card
Nutrition
Per Serving*
2.0 Per Container
Calories 1050
Total Fat 39g
Saturated Fat 13g
Trans Fat 0g
Cholesterol 95mg
Sodium 1440mg
Total Carbs 134g
Dietary Fiber 12g
Sugars 4g
Protein 46g
Vitamin A 487IU
Vitamin C 32mg
Calcium 286mg
Iron 3mg
*Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. If you have specific concerns about sodium, fat, or overall calories, know that we often serve these items on the side so you can add them to taste or leave them out, if you like.

What People Are Saying

4 Stars
It needed some acid to balance out the richness...I added both lemon juice and lemon zest

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