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Ranchero Beans

bacon, roasted salsa, cilantro, lime
4.4 stars
(116 reviews)
  • Gluten-Free
  • Dairy-Free
  • Nut-Free
  • Egg-Free
These pinto beans cooked with a bit of Duroc smoked bacon and flavored with chile and tomato salsa hail from the Santa Maria BBQ tradition of Southern California. The creamy mixture is heated slow and low, to create a full-flavored, rustic side. We feature a sustainably raised, antibiotic- and hormone-free Duroc pork from Creekstone Farms.
Per Serving*
1.0 Per Container
Calories 370
Total Fat 23g
Saturated Fat 8g
Trans Fat 0g
Cholesterol 60mg
Sodium 1600mg
Total Carbs 21g
Dietary Fiber 3g
Sugars 4g
Protein 27g
Vitamin A 1092IU
Vitamin C 26mg
Calcium 61mg
Iron 2mg
*Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. If you have specific concerns about sodium, fat, or overall calories, know that we often serve these items on the side so you can add them to taste or leave them out, if you like.

What People Are Saying

5 Stars
This is my favorite dish to order. Very hearty side with amazing flavor and the beans are just the right texture!
3 Stars
3 Stars
Too liquidy. Didn't like the spice
5 Stars
5 Stars
Great .. As good as the original Santa Maria style pinquinto beans.

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