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Red Posole with Pork

red chili broth, cabbage, onion, tortilla crisps
4.4 stars
(30 reviews)
  • Gluten-Free
  • Dairy-Free
  • Egg-Free
You don't have to wait for the weekend to enjoy this taqueria staple! Fork-tender pork is paired with plump hominy and suspended in a flavorful broth with subtle hints of smoke and spice from roasted red chiles. Top with the shredded cabbage, onion, and a squeeze of lime and let this classic Mexican soup warm your soul.
Nutrition
Per Serving*
1.0 Per Container
Calories 440
Total Fat 22g
Saturated Fat 6g
Trans Fat 0g
Cholesterol 75mg
Sodium 900mg
Total Carbs 31g
Dietary Fiber 5g
Sugars 8g
Protein 23g
Vitamin A 314IU
Vitamin C 22mg
Calcium 58mg
Iron 3mg
*Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. If you have specific concerns about sodium, fat, or overall calories, know that we often serve these items on the side so you can add them to taste or leave them out, if you like.

What People Are Saying

5 Stars
A rich tasty posole, Nothing not to like, hits the spot.
3 Stars
If I could give 3.5 stars, I would. But not 4 stars. I would try a different legume other than hominy grits (such as mild tasting navy beans.) The added toppings made for good texture (Munchery chefs think ahead); and the pork was nice and tender.
4 Stars
M

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