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Red Velvet Whoopie Pie

vermont maple-cream cheese filling
4.4 stars
(45 reviews)
  • Vegetarian
Luscious cream cheese is whipped with Vermont maple syrup until light and fluffy. A large dollop is sandwiched between two moist and decadent red velvet cakes for the ultimate hand-held dessert. We suggest you plan to lick your fingers for this one.
Nutrition
Per Serving*
1.0 Per Container
Calories 440
Total Fat 18g
Saturated Fat 3.5g
Trans Fat 0g
Cholesterol 20mg
Sodium 310mg
Total Carbs 63g
Dietary Fiber 2g
Sugars 33g
Protein 6g
Vitamin A 5IU
Vitamin C 0mg
Calcium 37mg
Iron 0mg
*Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. If you have specific concerns about sodium, fat, or overall calories, know that we often serve these items on the side so you can add them to taste or leave them out, if you like.

What People Are Saying

2 Stars
Cake was very dry crumbled
1 Stars
Cake part very overcooked, inedible. Had to toss. Boo. :(

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