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Roasted Garlic Linguine

marinated mushrooms, roasted tomato, ricotta
3.5 stars
(57 reviews)
Fresh linguine is served with a roasted garlic parmesan sauce and button mushrooms marinated in dijon, red pepper flakes, and brown sugar. On the side ricotta salata adds a bright finish to this classic pasta dinner.
Nutrition
Per Serving*
1.0 Per Container
Calories 550
Total Fat 24g
Saturated Fat 4.5g
Trans Fat 0g
Cholesterol 15mg
Sodium 400mg
Total Carbs 72g
Dietary Fiber 7g
Sugars 14g
Protein 15g
Vitamin A 457IU
Vitamin C 9mg
Calcium 87mg
Iron 3mg
*Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. If you have specific concerns about sodium, fat, or overall calories, know that we often serve these items on the side so you can add them to taste or leave them out, if you like.

What People Are Saying

3 Stars
A little bland. I would've liked to see some spinach or more veggies
2 Stars
The texture of the sauce was slimy. Not what I expected. Flavor wasn't garlicky at all. I also didn't have any squash and minimal herb, as shown in the picture. Just lots of mushrooms and raw cherry tomatoes.
3 Stars
This was ok, it needed more veggies. It was basically buttered noodles. I only put half the sauce on my noodles after reading other reviews. Chicken broth in the sauce, ick! If I order again, I'll read all of the ingredients next time!
2 Stars
My husband likes it somewhat; me not at all. Texture was too "slimy" and there was not a lot of flavor to the meal.
3 Stars
The sauce could use some work in texture and flavor
2 Stars
There were no fresh basil leaves or greens of any kind in contrast to the picture. The linguine was underwhelming and the sauce made it taste too buttery.
1 Stars
Just didn't taste good
3 Stars
The sauce tasted a little too fatty. Could have used a less fatty sauce, more garlic, and more vegetables.

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