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Shrimp Espagnole for 2

serves 2, ready in 15 minutes
3.7 stars
(26 reviews)
  • Dairy-Free
  • Nut-Free
Paprika adds brilliant color and deep flavor to these shrimp. Even though paprika is made from dried peppers ground into a fine powder and looks like it carries a kick, it’s not particularly spicy, and its earthy flavor is lovely with the briny olives, sweet peppers, and savory chorizo. And after you've sautéed the shrimp and added the veggies to make the sauce, you get to serve it with nutty, nutritious quinoa. Yep, with our box of ingredients and easy three-step instruction card, you make this amazing dinner for two in about 15 minutes.
Per Serving*
2.0 Per Container
Calories 250
Total Fat 9g
Saturated Fat 1.0g
Trans Fat 0g
Cholesterol 135mg
Sodium 740mg
Total Carbs 19g
Dietary Fiber 4g
Sugars 0g
Protein 21g
Vitamin A 1262IU
Vitamin C 0mg
Calcium 34mg
Iron 3mg
*Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. If you have specific concerns about sodium, fat, or overall calories, know that we often serve these items on the side so you can add them to taste or leave them out, if you like.

What People Are Saying

2 Stars
The shrimp and sauce was tasty, and the quinoa was nutty and flavorful. Unfortunately they just didn't work together. Take away the quinoa and what's left is a VERY expensive dinner for 1. PS. I didn't get a spice packet.
3 Stars
Fun to try - easy, ready in <15 minutes, but shrimp vacuum package was a challenge to open! Needed veggies for crunch variety. Quinoa didn't add to meal - perhaps rice or noodles would be better. We'll stick to ready-to-eat Munchery in future.
1 Stars
Ready to Cook Meals are so not working for me. Amount of food in these two-meal pkgs. is far less than two prepared meals. Took 30 minutes to prepare. Opening lots of little plastic packages is a pain. In this dish, too little chorizo and sauce.

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