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Southern Baked Chicken Breast

stewed ham & navy beans, sauteed greens, onion jus
4.0 stars
(77 reviews)
  • No-Antibiotic Poultry
A chicken breast marinated in buttermilk then breaded and roasted in the oven. Served with navy beans that have been cooked with smoked ham, quick sauteed swiss chard with lemon, and a caramelized onion jus. Munchery sources poultry raised without antibiotics—it’s better for the birds and it’s better for you. We’re excited to feature poultry from EC Wilson Meat Company in this dish.
Servings Per Container: 1.0
Amount Per Serving*
Calories 620
Total Fat 27g
Saturated Fat 7g
Trans Fat 0g
Cholesterol 165mg
Sodium 1050mg
Total Carbs 30g
Dietary Fiber 2g
Sugars 3g
Protein 68g
*Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. If you have specific concerns about sodium, fat, or overall calories, know that we often serve these items on the side so you can add them to taste or leave them out, if you like.

What People Are Saying

1 Stars
The chicken was fantastic. The beans were undercooked. I mean woefully undercooked...close to crunchy. Undercooked beans lead to terrible gas. So you can guess how I am feeling today.
4 Stars
Hubby was in a hurry and ate this cold...even still, it was really, really good. The photo makes it look bland, but it was anything but!
5 Stars
First of all, at $5.95 it's a bargain. HUGE amount of food with this meal! Everything was delicious, though the beans were my favorite part. The jus was tasty, but adding it to the chicken made the otherwise crisp crust soggy. Overall, a winner!
3 Stars
Better instructions for cooking plz!
5 Stars
Awesome! Really good flavor and super moist
1 Stars
The chicken was okay...I liked the beans the most.

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