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Steelhead & Mixed Grain Tabbouleh

harissa tahini yogurt, arugula. lemon
4.5 stars
(31 reviews)
  • Nut-Free
  • Egg-Free
Steelhead fillet from Pacific Aquaculture is marinated with fresh ginger, chives, and chili flakes, then roasted to a perfect medium. It's served over a chilled tabbouleh salad made with a mix of quinoa, lentils, and cracked wheat tossed with lemon juice, olive oil, tomatoes, cucumbers, red onion, Italian parsley, and mint. Below it is a bed of baby arugula leaves and a sauce made with tahini paste, harissa, yogurt, garlic, and olive oil.

Sauce (optional)
  • Yogurt
  • Tahini
  • Lemon Juice
  • Harissa
  • Garlic
  • Olive Oil
  • Cilantro
  • Salt
  • Cumin
  • Coriander
  • Sumac
  • Black Pepper
Per Serving*
1.0 Per Container
Calories 660 590
Total Fat 31g 25g
Saturated Fat 5g 4.0g
Trans Fat 0g 0g
Cholesterol 85mg 85mg
Sodium 870mg 720mg
Total Carbs 53g 50g
Dietary Fiber 15g 14g
Sugars 4g 3g
Protein 44g 42g
Vitamin A 2293IU 2175IU
Vitamin C 42mg 38mg
Calcium 173mg 139mg
Iron 6mg 6mg
*Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. If you have specific concerns about sodium, fat, or overall calories, know that we often serve these items on the side so you can add them to taste or leave them out, if you like.

What People Are Saying

2 Stars
Please stop using chili peppers or flakes in your meals or warn us whenever you do! Before we order. Thank you.

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