Strawberries are such a versatile food - perfect for desserts, but they pair just as beautifully with savory ingredients. Thinly sliced strawberries are roasted atop a basil-infused focaccia studded with tangy goat cheese. The bread is served with olive oil and reduced balsamic vinegar for dipping.
*Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. If you have specific concerns about sodium, fat, or overall calories, know that we often serve these items on the side so you can add them to taste or leave them out, if you like.