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Teriyaki Beef Short Ribs

serves 2, ready in 15 minutes
4.4 stars
(55 reviews)
  • No Dairy Added
  • No Nuts Added
  • No Egg Added
Calling all carnivores! This is everything you love about meat. Tender, short ribs to sear and glaze in our chef’s popular house-made teriyaki sauce. The result is a collision of Asian flavors with sides of rice and peas to capture all the juices, plus some fresh baby broccoli. All you need is basic kitchen equipment (pots/pans, bowls, a knife, salt, pepper, oil) and around 15 minutes to create this delicious dinner for two.
Teriyaki Beef Short Ribs Recipe Card
Servings Per Container: 2.0
Amount Per Serving*
Calories 740
Total Fat 26g
Saturated Fat 11g
Trans Fat 1.5g
Cholesterol 95mg
Sodium 1150mg
Total Carbs 82g
Dietary Fiber 7g
Sugars 16g
Protein 35g
*Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. If you have specific concerns about sodium, fat, or overall calories, know that we often serve these items on the side so you can add them to taste or leave them out, if you like.

What People Are Saying

4 Stars
For two people there needs to be more than 5 short ribs.
3 Stars
Meat quality
4 Stars
Please add option to add more meat and a different vegetable too
5 Stars
Amazing dinner. My family loved this meal.
1 Stars
The short ribs are 90% bone, and the 5% meat is tough and terrible. I love Munchery, but this is the worst meal I've ever ordered.