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Thanksgiving Mashed Potatoes

butter, cream, Yukon and russet potatoes
4.7 stars
(41 reviews)
  • Vegetarian
  • Gluten-Free
  • Egg-Free
We wouldn’t blame you if there was no more room on your plate after visiting the mashed potato bowl. You’ll be giving thanks for this Turkey Day classic—Yukon and russet potatoes, mashed until velvety smooth and mixed with butter and cream.
Nutrition
Per Serving*
4.0 Per Container
Calories 360
Total Fat 27g
Saturated Fat 17g
Trans Fat 0g
Cholesterol 80mg
Sodium 310mg
Total Carbs 27g
Dietary Fiber 2g
Sugars 2g
Protein 3g
Vitamin A 253IU
Vitamin C 18mg
Calcium 17mg
Iron 0mg
*Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. If you have specific concerns about sodium, fat, or overall calories, know that we often serve these items on the side so you can add them to taste or leave them out, if you like.

What People Are Saying

5 Stars
These were best mashed potatoes ever!
5 Stars
OMG...the best! I am a potato fiend and these did not dissapoint! A hint of sour cream and chives and a little lumpy...just like Mama used to make. Love, love, love!
1 Stars
Not a fan of lumpy mashed potatoes and should be advertised as such. Missing the cream-butter element so totally misses the mark for me.

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