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The Slanted Door's Chicken Salad

rIce noodles, peanut, rau ram
4.5 stars
(2 reviews)
  • Gluten-Free
  • Dairy-Free
  • Egg-Free
Forget what you think you know about chicken salads. This mayo-free, Vietnamese interpretation from our friends at The Slanted Door is refreshingly light and layered with flavor. Ginger-steamed Mary’s chicken joins crisp cabbage and rice noodles to form the base of this textural dish. On the side, enjoy a crunchy mixture of peanuts and shallots as well as a dynamic dressing of flavored fish sauce (tempered with lemon juice, piquant Thai chili, garlic, and sugar) to add to taste. Rau ram, known also as Vietnamese cilantro, garnishes what is nothing short of a sensational salad.
Nutrition
Per Serving*
1.0 Per Container
With
Dressing
Without
Dressing
Calories 620 510
Total Fat 24g 24g
Saturated Fat 1.0g 1.0g
Trans Fat 0g 0g
Cholesterol 0mg 0mg
Sodium 2080mg 660mg
Total Carbs 75g 47g
Dietary Fiber 7g 7g
Sugars 34g 7g
Protein 28g 27g
Vitamin A 149IU 149IU
Vitamin C 58mg 56mg
Calcium 104mg 102mg
Iron 3mg 3mg
*Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. If you have specific concerns about sodium, fat, or overall calories, know that we often serve these items on the side so you can add them to taste or leave them out, if you like.

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This item has recently been added to our menu. More reviews to come!

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