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Tour de France Cheese Plate

apricots, red onion chutney, whole-wheat ficelle
4.5 stars
(102 reviews)
  • Vegetarian
We don't know if you've heard, but they make some pretty good cheese over there in France. Here's a neat little trio of fromages from different regions of the country: Saint-Maure de Touraine - a classic goat milk chevre coated with vegetable ash. Fresh, lactic, lemony with a gorgeous cream line and slight saline quality Tomme Crayeuse - a raw cow milk cheese from Savoie. An array of textures in one bite: a chalky, crumbly center that becomes smooth and buttery toward the rind, which in itself is an earthy, mushroomy delight Pyrenees Brebis - a classic sheep milk pressed cheese. Sweet, grassy, nutty Cheeses are served with a whole-wheat, dried-cherry, and pecan mini-ficelle, plus roasted apricots and a sweet-tart red onion chutney.
Per Serving*
1.0 Per Container
Calories 310
Total Fat 19g
Saturated Fat 11g
Trans Fat 0g
Cholesterol 50mg
Sodium 300mg
Total Carbs 21g
Dietary Fiber 3g
Sugars 3g
Protein 16g
Vitamin A 878IU
Vitamin C 4mg
Calcium 161mg
Iron 1mg
*Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. If you have specific concerns about sodium, fat, or overall calories, know that we often serve these items on the side so you can add them to taste or leave them out, if you like.

What People Are Saying

3 Stars
Nice idea, but the onion jam was funky and the raisin bread was difficult to work with. So it really is just three very average slices of cheese.
4 Stars
Great quality and selection. Priced way too high, should be several dollars less.
4 Stars
Nothing special but good.
5 Stars
This was great!
5 Stars
This was such a great snack to share with some wine
5 Stars
Great combination, even the bread is good!
5 Stars
excellent flavor, good size portions....great packaging A great find
5 Stars

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