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Turkey Chorizo Bowl

black beans, brown rice, corn salsa, pumpkin seeds
3.9 stars
(64 reviews)
  • Gluten-Free
  • Dairy-Free
  • Egg-Free
Prepare for a protein-packed introduction to the bounty of our spice cabinet. We take free-range Mary’s turkey and season it with pasilla pepper, ancho chiles, garlic, oregano, coriander, cumin, cinnamon, and a few of our secret spices for an incredibly lively chorizo. A side of black beans and brown rice absorbs the rich, complex flavors in the meat, and a corn salsa adds a touch of sweet tomato and anise cilantro. Sprinkle the side of salty pumpkin seeds over the top and delight in the abundant flavors of this hearty dish.
Ingredients

Salsas (optional)
  • Tomatillos
  • Tomato
  • Corn
  • Red Onion
  • Cilantro
  • Lime Juice
  • Olive Oil
  • Spearmint
  • Onion
  • Salt
  • Garlic
  • Black Pepper
Nutrition
Per Serving*
1.0 Per Container
With
Salsas
Without
Salsas
Calories 830 750
Total Fat 33g 28g
Saturated Fat 6g 6g
Trans Fat 0g 0g
Cholesterol 130mg 130mg
Sodium 1450mg 1190mg
Total Carbs 87g 76g
Dietary Fiber 19g 16g
Sugars 7g 3g
Protein 50g 48g
Vitamin A 3414IU 2502IU
Vitamin C 22mg 5mg
Calcium 175mg 153mg
Iron 9mg 8mg
*Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. If you have specific concerns about sodium, fat, or overall calories, know that we often serve these items on the side so you can add them to taste or leave them out, if you like.

What People Are Saying

4 Stars
Flavors are good but it could use some more moisture, either for additional salsa or another type of sauce.
5 Stars
Flavorful, filling, great texture
4 Stars
There needs to be more freshness such as sliced avocado and more salsa. It’s pretty dry.
2 Stars
Too dry
3 Stars
Too much cumin
3 Stars
Dry

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