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Valentine's Day Surf & Turf

truffle mashed potatoes, baby carrots, demi-glace
4.8 stars
(9 reviews)
  • Egg-Free
Celebrate that special day in style! Tender teres major cuts of steak are marinated in rosemary and balsamic are garnished with a sprinkle of smoked sea salt and topped with prawns roasted in a garlic-herb butter. Alongside are gently roasted baby carrots and asparagus, a generous portion of mashed potatoes infused with white truffle oil, and a decadent red wine demi-glace.
Nutrition
Per Serving*
2.0 Per Container
With
Demi Glace
Without
Demi Glace
Calories 660 600
Total Fat 31g 29g
Saturated Fat 14g 12g
Trans Fat 0g 0g
Cholesterol 235mg 230mg
Sodium 1400mg 1330mg
Total Carbs 39g 35g
Dietary Fiber 7g 7g
Sugars 8g 7g
Protein 51g 50g
Vitamin A 11651IU 11650IU
Vitamin C 38mg 38mg
Calcium 108mg 104mg
Iron 8mg 8mg
*Our nutrition data includes all sauces, dressings, condiments, and garnishes included with a dish. If you have specific concerns about sodium, fat, or overall calories, know that we often serve these items on the side so you can add them to taste or leave them out, if you like.

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